Oreo Mug Cake Recipe: The Ultimate Chocolatey Treat in Just 3 Minutes

Introduction of Oreo Mug Cake Recipe:

Oreo Mug Cake is an effortless dessert to create in just minutes with a microwave-safe mug and some basic ingredients. Boasting rich chocolate flavor and moist texture, this cake makes a delicious sweet treat when time is limited. Simply crush Oreos into crumbs before mixing with milk and baking powder before microwave cooking for approximately one minute to form the base batter for this cake recipe. Customization options can include adding chocolate chips or nuts, or using different varieties of Oreo cookies; for the best Oreo Mug Cake recipes and tips we will explore some of the best Oreo Mug Cake recipes and tips so that your own cake becomes even more delectable!

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Amazing Facts About Oreos

An interesting aspect of Oreo Mug Cake Recipe is its versatility: it’s an effortless dessert you can customize in various ways to suit any craving! Simply swap in different-flavored Oreos such as caramel coconut or gingerbread for unique variations, and add mix-ins like mini chocolate chips, nuts, or sprinkles for enhanced texture and flavor; some recipes even call for adding sauce or nut butter for even greater moist texture and rich flavor – it all takes less than five minutes from craving to devouring!

Interesting Facts about Oreos | Mug cake recipe oreo
Mug cake recipe Oreo

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Tips to enhance flavor in Mug Cake Recipe

Oreo Mug Cake Recipe: The Ultimate Chocolatey Treat in Just 3 Minutes

Oreo Mug Cake is an easy and quick treat that only needs minimal ingredients and equipment to prepare. Break Oreo cookies into pieces before stirring together with milk and baking powder before placing the mug in the microwave for 70-90 seconds to just set. Allow it to rest before eating it! For customization options add caster/superfine sugar, plain/all-purpose flour, cocoa powder or mini chocolate chips into the mixture for even greater results!
5 from 15 votes
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Dessert
Servings 2 people
Calories 375 kcal


  • Microwave-safe mug
  • Fork
  • Measuring spoons
  • Measuring cups


  • Oreo cookies
  • Milk
  • Baking powder
  • Caster/superfine sugar optional
  • Plain/all-purpose flour optional
  • Cocoa powder optional
  • Mini chocolate chips optional


  • Crumble Oreos: Break Oreo cookies into small pieces and combine them with water in a microwave-safe mug before nuking them for one minute at full power.
  • Add Milk: Pour milk into a mug, using a fork to combine all the ingredients until there are no large chunks remaining.
  • Add Baking Powder: Whisk the baking powder until completely mixed in.
  • Cook: Pop the mug in the microwave for 70-90 seconds until your cake has just set but is still slightly shiny on top. Allow to rest in the microwave for one more minute before enjoying!


Care should be taken not to overcook the mug cake in the microwave – usually 70-90 seconds should do just fine on most microwaves; if yours has more powerful components (i.e. >1100 watts), reduce cooking time by 5-10 seconds accordingly.
Be sure to thoroughly mix Oreos and milk in the first step so that they dissolve – this may take up to one minute of vigorous stirring!
Add extra satisfaction to your cake by including ingredients such as caster/superfine sugar, plain/all-purpose flour, cocoa powder or mini chocolate chips in the mixture.


Calories: 375kcalCarbohydrates: 42.5gProtein: 5gFat: 22.5gSodium: 225mgFiber: 1gSugar: 22.5g
Keyword Oreo Mug Cake Recipe
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Tips: Enhancing the Oreo Mug Cake Experience

Tips to enhance flavor in Mug Cake Recipe
Tips to enhance flavor in Mug Cake Recipe

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Here are a few tips for improving the flavor of your mug cake recipe:

  • Utilize premium cocoa powder: When using premium cocoa, your cake will enjoy an enhanced and richer chocolate taste, in addition to making it more moist and succulent.
  • Add sauce or nut butter: Without eggs to add moisture and lift, mug cakes require something saucy such as nut butter, caramel sauce, or chocolate sauce to give a moist and luxurious texture. These additions also boost flavor!
  • Use Self-Rising Flour: If you can’t find it at the grocery store, a quick homemade solution would be to combine 1 cup all-purpose flour + 3/4 teaspoon baking powder + pinch of kosher salt; however, store-bought self-rising flour will produce superior and more consistent mug cakes.
  • Use melted butter instead of oil: Butter gives mug cakes a lighter and fluffier texture than oil does; rubbery textures may result from either too much oil being added, or from overcooking of the cake itself.
  • Add Mix-ins: If you want to spice up your mug cake’s flavor and texture, try sprinkling some sprinkles, chocolate chips, nuts, or any other mix-ins to boost its taste and texture.
  • Apply a pinch of salt: A sprinkle of salt adds extra depth of flavor to any cake recipe.
  • Add vanilla extract: Vanilla extract adds subtle sweetness and flavor to a cake, giving it that final touch of sophistication.

By following these tips, your mug cake recipe can become even more delectable and flavorful.


In the end this recipe, it is clear that the Oreo mug cake presents a simple and enjoyable option to indulge in delicious and beloved flavors of Oreos in one serving dessert. Its simple, low-cost ingredients and short cooking time make it a perfect dessert for any event. If you’re looking for an easy sweet fix or want to impress your loved ones and friends with a stress-free dessert The Oreo mug cake is sure to satisfy your desires. So, go grab the Oreo cookies from your cupboard Follow the simple steps above, and enjoy the delicious creation which is the Oreo mug cake. Enjoy each tasty bite!

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